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The precious wines of Sardinia Tags: landscape peculiarities, nuragic civilization, tasting, history, visit, food, experience, gourmet 0 Comments
The history of wine in Sardinia has very ancient origins. Iron Age’s Nuragic who lived on the island between 900 and 750 a. C. was the first red wine producers in the Mediterranean. This...
Read MoreSan Gavino Saffron Tags: roots cook, tasting, slow food, sardinia, sardegna, visit, food, gourmet, 0 Comments
The San Gavino Saffron has organoleptic properties unique in the world for its colouring power, its flavour, its aroma and for its therapeutic properties, that deserved the recognition of the ...
Read MoreDiscover the bread of Sardinia Tags: heritage, recipe, roots, tradition, cook, tasting, sardinia, sardegna, food, experience, gourmet, 0 Comments
Familiarizing with the Sardinian bread world is a really interesting journey. Tourists generally know and appreciate the famous Carasau bread in the form of a disc, also called "music pap...
Read MorePASTA: a strong tradition of Sardinia Tags: recipe, roots, tradition, cook, tasting, slow food, lorighittas, fregula, filindeus, pasta, sardinia, sardegna, history, food, experience, gourmet, golfo aranci, 0 Comments
" Life is a combination of pasta and magic . " (Federico Fellini) Pasta in Sardinia, rich in wheat since ever, has its peculiarities to be discovered. We know that remains of wheat have been f...
Read MoreBOTTARGA: a fish food excellence from Sardinia Tags: dinner, recipe, tradition, cook, tasting, slow food, pasta, fish, sardinia, sardegna, history, costa smeralda, food, experience, gourmet, bottarga, golfo aranci, sea, 0 Comments
Its strong flavor and scent immediately lead us to Sardinia, to the crystal blue sea and warm white beaches. On these shores, the Phoenicians first and the Arabs later taught to salt and sea...
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