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Beer In Sardinia
Catégories Food Arts & Artisans Tags: food arts & artisans 0 CommentairesA nice glass of cold beer on a sunny day and you feel it down your throat, taking away the dryness and switching it into a delicious and thirst-quenching bitterish taste while lying under the umbrell...
Lire la suiteThe Precious Wines Of Sardinia
Catégories Nature & Landscape History & Culture Food Experiences & Activities Tags: nature & landscape history & culture food experiences & activities 0 CommentairesThe history of wine in Sardinia has very ancient origins. Iron Age’s Nuragic who lived on the island between 900 and 750 a. C. was the first red wine producers in the Mediterranean. This h...
Lire la suiteSu Zinzulu: The Jujube
Catégories Nature & Landscape Food Tags: nature & landscape food 0 CommentairesThe vegetation in Sardinia is mainly formed by the Mediterranean scrub which includes holm oak, cork, phillyrea, arbutus and some species of juniper (high scrub), and the lentisk, the heather, the s...
Lire la suiteSan Gavino Saffron
Catégories Food Tags: food 0 CommentairesThe San Gavino Saffron has organoleptic properties unique in the world for its colouring power, its flavour, its aroma and for its therapeutic properties, that deserved the recognition of the ...
Lire la suiteOrosei: Saint Anthony Abate's Bonfire
Catégories Traditions & Folklore History & Culture Food Experiences & Activities Tags: traditions & folklore history & culture food experiences & activities 0 CommentairesOrosei is located at the foot of a volcanic hill on the Cedrino river valley, an hour and a half from our Gabbiano Azzurro Hotel & Suites, 100 km south. Historic capital of the southern Bar...
Lire la suiteDiscover the bread of Sardinia
Catégories Traditions & Folklore Food Experiences & Activities Tags: traditions & folklore food experiences & activities 0 CommentairesFamiliarizing with the Sardinian bread world is a really interesting journey. Tourists generally know and appreciate the famous Carasau bread in the form of a disc, also called "music pap...
Lire la suitePasta: A Rich Tradition Of Sardinia
Catégories Traditions & Folklore Food Arts & Artisans Tags: traditions & folklore food arts & artisans 0 CommentairesPasta in Sardinia, rich in wheat since ever, has its peculiarities to be discovered. We know that early remains of wheat have been found in the nuragic ancient ruins, we can, therefore, estimate...
Lire la suiteBottarga: The Golden Caviar Of Sardinia
Catégories Food Tags: food 0 CommentairesIts flavour and its scent immediately lead us to Sardinia, to the crystal blue sea and to the warm golden beaches. On these shores, the Phoenicians almost three thousand years ago and&...
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